Epicerie Boulud - New York City - Lincoln Center

Épicerie Boulud

New York City

Lincoln Center

ABOUT

Opened in 2011 the flagship location of Chef Daniel’s Épicerie Boulud is located on Manhattan's Upper West Side at Broadway and 64th Street. The eat-in/take-out market offers the chef's signature house-made charcuterie and a selection of artisanal cheeses, alongside home-made soups, salads, sandwiches, fresh baked breads, pastries and more. On the shelves you'll find house-made gourmet foods and a selection of condiments selected by Daniel and his chefs in their world travels. Daytime at the Epicerie starts with breakfast, followed by lunch, followed by irresistible gelati, pastry and coffee in the afternoon. In the evening, oysters, wines by the glass and a daily seasonal plat du jour making it a gathering place for Upper West Side neighbors and Lincoln Center theater goers alike.

LOCATION
& HOURS

Mon: 7am-1opm
Tue-Fri: 7am-11pm
Sat: 7am-11pm
Sun: 8am-1opm

1900 Broadway @ 64th Street
New York, New York 10023

212-595-9606

  • Breakfast
  • Salads
  • Sandwiches
  • Vegetables Du Jour
  • Quiches & Plats Du Jour
  • Soup Du Jour
* Please note: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.