About Épicerie Boulud

About Épicerie Boulud

Épicerie Boulud is Chef Daniel Boulud's eat-in and take-out market and café. We have three locations, on Manhattan's Upper West Side at Broadway and 64th Street across from Lincoln Center, in the Plaza Food Court in the Plaza Hotel, and at the World Trade Center Oculus in downtown Manhattan.

The Épicerie offers the chef's signature house-made charcuterie alongside our own soups, salads, made-to-order sandwiches, fresh baked breads, viennoiseries, and more, in addition to artisanal cheeses. On the market shelves you'll find housemade gourmet foods plus a selection of condiments selected by Daniel and his chefs in their world travels.

We serve breakfast and lunch, and then irresistible gelato, pastry and coffee in the afternoon. In the evening, Épicerie Boulud serves wines by-the-glass, our famous housemade grilled sausages, and a daily seasonal plats du jour making it the perfect gathering place for our neighbors. Fresh oysters and tapas are available at the Lincoln Center and Oculus locations. Visit all locations for a beer or glass of wine after work.

We are pleased to offer gourmet gift collections year round and seasonally for holidays, highlighting some of the best of what you'll find at Épicerie Boulud.